Est. 2019 · Salt Lake City
A small room, low light, and a short list of things made carefully. Find the unmarked door on Edison Street.
Tue–Sat · 5pm–1am | Closed Sun & Mon
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224 W Edison St (rear entrance) · Salt Lake City, UT 84101
The Menu
The kitchen runs a tight list and rewrites it every six weeks. Below is what's on this season — ask your server about the off-menu plate.
Plate №.04 · Dry-aged ribeye
* Prices in USD. 20% gratuity automatically added to parties of six or more.
The Cocktails
A new list every season · Bar opens at 5pm
Rye, Cynar, sweet vermouth, orange bitters. Stirred, served up.
Mezcal, lapsang syrup, lime, egg white. Misted with cedar.
Japanese gin, yuzu, jasmine tea, dry sake. Long, cold.
Bourbon, Amaro Nonino, black walnut bitters. No fuss.
Brandy, oloroso sherry, chocolate bitters, marrow-fat orange peel.
Reservations
We hold a third of the room for walk-ins. Reservations open thirty days out and book up Thursday through Saturday.
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The Room
We don't have a sign. The front of the building is a record store; the back of the building is us. Look for the brass tiger on the alley door, knock once, and you're in.
The room sits forty-two — a long copper bar, six booths in oxblood leather, a four-top in the back near the kitchen pass. Music is low. Phones at the table, off the table, your call.
Capacity
42
Est.
2019
Age
21+ after 8
The Press
The most assured cocktail program in the state — and a kitchen that's quietly turning out some of the best small plates in downtown SLC.
Salt Lake Magazine
— Annie Pearce
If you can find it, go. Blind Tiger isn't trying to be a scene. It just is one.
Eater Mountain West
— Devon Walsh
A bar that takes itself seriously without taking itself too seriously. The duck is reason enough. The Edison is reason number two.
City Weekly
— Marcus Holm
How to find us
Address
224 W Edison St (rear entrance) · Salt Lake City, UT 84101
Walk down the alley. Look for the brass tiger above the door. Knock once.
Hours
Tuesday – Saturday · 5pm – 1am
Kitchen closes at 11pm. Bar pours until last call.
Parking
Regent Street garage
Validated with any meal receipt. Street meters on Edison are free after 6pm.
Questions
No formal code. Most guests land somewhere between smart-casual and dressed-up. Wear what feels right; we won't turn you away for jeans.
We hold roughly a third of the room for walk-ins each night, prioritized at the bar. Reservations are strongly recommended Thursday–Saturday.
Metered street parking on Edison and 200 South after 6pm. The Regent garage (entrance on Regent Street) is a 90-second walk and validates with a meal receipt.
We're a 21+ room after 8pm. Before 8pm, well-behaved children are welcome at booths, though our menu and lighting tend to suit grown-ups better.
Yes. The menu rotates often, and the kitchen can adapt most plates for gluten-free, dairy-free, and vegetarian guests. Severe allergies — please call ahead.
We do full buyouts on Sundays and Mondays, and the back booth seats up to ten for semi-private dinners. Email reservations@blindtigerslc.com to inquire.